In spite of having 65% of the worlds uncultivated arable land, abundant water resources, a youthful population with a median age of 19.7 and suitable agro-climatic conditions for commercial agriculture1, Africa remains a net importer of food, the hunger capital of the world and a
We are pleased to announce the takeoff of our pilot food security project targeting 100 low income households in Lagos Nigeria in the first instance. The project includes appraising the status and food needs of each participating household, training and empowerment as well as plugging them